Sunday, 2 January 2022

How Will Americans Eat Next Year? Food Predictions for 2022

They see a new interest in mushrooms, a rethinking of chicken and coffee, a resurgence of 1980s cocktails — and, believe it or not, a return to civility.

from NYT > Top Stories https://ift.tt/3evvQBr

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U.S. Efforts to Cut Emissions Stalled in 2024 as Power Demand Surged

After staying flat for nearly two decades, electricity use is starting to rise again, and the boom in wind and solar power hasn’t kept pace....